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EASY-Keto Chocolate Peanut Butter Truffles

EASY-Keto Chocolate Peanut Butter Truffles

Chocolate and Peanut there really a better combo?

Chocolate Peanut Butter Truffles.png




1. Combine all dry ingredients in a bowl.

2. Stir in the peanut butter, vanilla extract and egg whites(or almond milk) until the dough sticks together enough to be rolled into balls.

3. Fold in the crushed peanuts.

4. Roll the dough into 10 even balls.

4. Melt the chocolate chips in a separate microwavable dish.

5. Using a spoon, roll each dough ball in the melted chocolate to coat.

6. Place on a plate lined with parchment AND sprayed/greased with pam or butter.

7. Freeze for several hours or until solid.

8. Remove from the freezer several minutes before eating, enjoy! ( You can store them in both the fridge or freezer)

Nutrition per 1/10 of recipe: 75 cals: 6F/2C(NET)/3P & 3g fibre

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29 Super Delicious Keto Truffles Recipes That Are Super Easy To Make - Bliss Degree

Friday 15th of March 2019

[…] via MouthwaterningMotivation […]

VRS skimo team

Tuesday 15th of May 2018

I never thought about chocolate being Keto, of course in moderation, ha! We'll give this recipe a try.

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