HOLY CRAP GUYS.
These are amazing. Like I cannot contain my excitement.
I have been attempting low-carb bread and bagel recipes for AGES AND AGES.
I feel like I’ve finally cracked the code.
These bagels not only LOOK like real bagels, they also toast up perfectly like real ones!!
I’m actually almost in tears (okay not really) but I’ve missed bagels so much being on a keto diet and these are such a nice replacement. They also aren’t hard to make! Sure anything yeast risen takes a bit of extra effort but these are worth it. Plus the flavour possibilities are endless…
Just a quick note, these bagels are NOT gluten-free but they are low-carb. You can totally eat these on a keto diet if you do not have a gluten allergy. Just as with anything, make sure they fit your daily carb count. (These are 5g of NET carbs each).
Anyways, without further ado, if you are a bagel lover like me but can’t justify eating that many carbs daily… these beautiful babies are for you. Continue reading “BEST EVER LOW-CARB BAGELS (Yeast-Risen)”
This Low-Carb Broccoli and Leek Soup was the perfect fall treat!
Part of my family lives on a farm and they were so kind as to give us some leeks from the garden to cook with.
I haven’t used leeks since my days working at french bakery/patisserie where we would use them in our savoury crepes! They were always so tasty.
I figured this Low-Carb Broccoli and Leek Soup was the perfect opportunity seeing as soups have always been a favourite of mine when the weather starts to get a bit colder.
This soup is SO delicious. It’s rich, creamy and VERY filling. It’s also quite easy to make. Continue reading “Low-Carb Creamy Broccoli and Leek Soup”
Low-Carb Flat Bread (Yeast Risen)
GUYS IT’S BEEN A WHILE BUT I’M BACK AND MORE EXCITED THAN EVER TO RELEASE SOME NEW EPIC RECIPES I’VE BEEN HOLDING ON TO!
This one literally blew me away. I mean I feel like I’ve stepped up to the next-level of low-carb baking with this recipe.
If you know my blog then you know I had a previous “Amazing 10 Min Flat Bread” go viral.
That low-carb flat bread was great and I still am proud of it to this day but I mean this recipe…for a little extra time (but hardly any extra work) makes that recipe look like yesterday’s news.
This new low-carb flatbread is stretchy, easily foldable, DOESN’T FALL APART. It has the texture and mouth feel of real flat bread..PLUS you can freeze it for later use without it becoming dried out quickly. Continue reading “EASY LOW-CARB FLAT-BREADS (YEAST RISEN!)”
Keto Butter Tarts is one recipe I’ve had planned for AGES but I’ve just finally got around to making it!
I’m so glad I did! Butter Tarts are a classic.
They’ve always been my Dad’s favourite but for some reason I never really loved them as a kid..
That all changed when I tried one a couple years ago. I hadn’t realized how AMAZING these things taste when find the right one. Some buttertarts are gooier than others, some have a tougher center with more filling and then there are some that have a thick crust, some that have a thinner, lighter crust…etc.
Butter tarts are very versatile is what I’m trying to say.
That’s why I thought, why not have keto butter tarts ?
The filling doesn’t have to change much and the crust shouldn’t be to hard to re-create….
and thus, these beautiful butter tarts were born.
These make the perfect after-dinner treat and are the ultimate cure to any sweet tooth cravings.. Continue reading “Keto Butter Tarts”
Oh man guys, I have been waiting so long to tell you about these cookies and OFFICIALLY release them for sale at kickkookies.com ! I honestly am having a hard time containing my excitement right now.
It’s been rough considering I’m someone who cannot wait to blab about their next big thing, haha.
These cookies are my baby, my pride and joy, the holy grail of MouthwateringMotivation.
They are not your average keto cookie. They are soft, chewy, moist and NOT crumbly OR dry at all. I went through 3 different sweeteners to find one that you guys would approve of and I thought tasted best! I also tested different baking times and altered a few ingredients to ultimately end up with the perfect soft cookie texture.
These cookies are designed to be your best friend on keto. They are only 1.5 NET carbs per servings and <1g of sugar! They are are also packed with protein and fibre.
If you guys have tried my recipes before, you know I do things next-level here. My keto baked goods are typically very close to the original carb-filled version because I believe if there’s a will there’s a way! Keto desserts CAN taste amazing! And that’s exactly why I created these cookies.
I want to share my *slight obsession with the world.
So without further ado, please meet the crew:
We’ve got… Continue reading “PRODUCT RELEASE – KICK KOOKIES | KETO COOKIES”
This keto lava cake is everything and anything you’ve been dreaming of. It’s rich, chocolatey, dense, moist.. It’s also extremely filling as it’s packed with a healthy dose of protein and fat. This is one chocolate cake you can eat for breakfast and/or lunch and not feel guilty about.. Continue reading “The BEST Keto Lava Cake..For One”
KETO WHITE CHOCOLATE COCONUT CLUSTERS
White chocolate is one thing I find myself and many other people missing on keto.
Sure chocolate itself is great and their are many keto dessert options based around it, sometimes its nice to have something different! So lately I’ve focused a lot of my recipes around this “white chocolate” concept. Continue reading “Keto No-Bake “White Chocolate” Coconut Clusters”
KETO CHOCOLATE CHIP COOKIES
MAN. These cookies are good.
I originally made keto chocolate chip cookies a few years back (you can find the recipe here) and those were GREAT.
But that recipe was more of a crispier cookie that spread more..
I hadn’t quite got the texture right yet and was still playing around with the type and ratio of low-carb flour I used.
BUT THESE ONES. I feel like I have finally opened the gates to chocolate heaven. Continue reading “Chewy Keto Chocolate Chip Cookies”
KETO NANAIMO CHEESECAKE SQUARES
I’m so happy to share these with you guys! They turned out so much better than I expected!
I always had the idea in the back of my mind to create a cheesecake of some sort with the crust and topping of a Nanaimo bar but never got around to it…that is, until I realized I had a bar of cream cheese I really needed to use up!
I am SO GLAD I decided to finally go for it. These are delicious and look awesome when cut into small squares. The filling is slightly different than a standard cheesecake because we use a bit of heavy cream and xanthan gum to give it a Nanaimo bar custard-like texture.
These are honestly so tasty I had to stop myself at 3 pieces..as I’m sure I could have continued. Anyways, I hope you enjoy these keto nanaimo cheesecake squares as much as I did!! Continue reading “Keto Nanaimo Cheesecake Squares”
Keto Chocolate Coconut Cookies
These keto chocolate coconut cookies are perfect!
Fudgey and soft in the middle with a little crunch throughout due to the addition of chocolate-chips, pecans and coconut.
They are a great addition to any Christmas cookie plate and only take a few minutes to whip together! It doesn’t get much better… Continue reading “Keto Chocolate Coconut Cookies”