Keto Strawberry Rhubarb Muffins! I knew I had to make these this year because every summer we have a beautiful rhubarb plant pop-up in our garden.
It’s one of my favourite things to bake with! It’s got this nice tanginess that makes muffins, cakes and pies taste so good.
When I was little I used to take the rhubarb seeds and spread them everywhere because I loved it so much and wanted us to have more rhubarb that my Mom could make me muffins with…needless to say, she was not too pleased about me spreading rhubarb to all parts of our garden.
But today it’s my turn to make muffins and I have to say, these turned out delicious! I love the combination of strawberries and rhubarb. These are super soft inside with a crispy exterior. Continue reading “Keto Strawberry Rhubarb Muffins”
Have you ever had a peanut butter and jelly sandwich? It’s really tasty right?
Soft Keto Buns…I’m not going to lie, when I was trying to decide what to call these, I almost called them English muffins! They reallllly remind me of them if you cut these and half and toast them with some butter and jam (my favourite way to eat them). BUT these also work great as hamburger buns if you make 5 instead of 6 buns and cook them a tad longer. So I had to stick with calling these Soft Keto Buns. As they are soft, and they do look like buns!
Alright guys here’s a fun one for you. 
Soft, cheesy, delicious.. The Best Keto Cheesy Bread I’ve had! These cheese breadsticks are made with a yeast risen dough which gives them a closer texture to traditional breadsticks. They are topped with garlic butter and a mixture of mozzarella and parmesan for tons of cheesy goodness..Dip them in marinara sauce or garlic dip for the ultimate traditional garlic stick experience. 
These Keto Oreo Cookies are something I will remember forever. 