I'm not kidding when I say this is the BEST Low Carb Banana Bread I've made..honestly it's better than some traditional banana breads. It's virtually sugar free and delicious!
I have many friends and family members who would agree, haha.
It's super soft and moist with a REAL banana flavour.
I get that people like to pass off low-carb bread with artificial banana flavour added as banana bread but honestly for me that just doesn't cut it.
I get that bananas are not low carb but when used in a large batch of banana bread and subbing a bit of the bananas for extra butter.. I was able to get a bread that tastes like traditional banana bread but is only 6g of NET carbs and 2.5g of sugar per slice!
I'd have to say that's pretty darn good if you ask me! Plus if you are going to get any small amount of sugar from anywhere. Why not get it from something as natural as fruit.
Are you ready to enter chocolate heaven? These BLISSFUL keto chocolate muffins will have you feeling all types of ways. They are rich, moist, full of chocolate flavour AND super easy to make. What more could you ask for? Continue reading “Keto Chocolate Bliss Muffins”→
Well, here I am again with yet another pumpkin recipe…and yet another truffle recipe. I honestly love the ease of not having to bake dessert. No-bake is the WAY TO GO when you are as lazy as I am.
These little things are tasty, not difficult to put together and are a life-savour when it comes to drowning in Halloween treats full of carbs and sugar and other scary ingredients…(see what I did there? 😉 )
They are not overly sweet and are the perfect balance between soft and crunchy with the delicious cheesecake style filling and chocolate-coconut coating on the outside!