I recently have fallen in love with avocados, they are so rich and creamy. It’s hard to believe I didn’t like them the first time I tried one. I guess I just didn’t know how to eat it. But in avocado banana pudding I think anyone would find them delicious. I made this because I already love bananas and I thought why not combine the two? This recipe is so simple and can be prepared in less than 5 minutes for a quick healthy breakfast. Take me to the recipe!
