Keto Candy Cane Cookies! I absolutely love these. When I was younger, I always thought these were by far some of the most impressive Christmas cookies.
My Mom used to make them for us though every year.. though she's stopped now because she says they require “too much work”. Lol.
They really aren't hard cookies to make. The batter itself is extremely easy to whip together, it's just the process of braiding them that takes time. But if you have patience and make these on a chill winter day with some holiday music in the background and a cup of hot chocolate, I promise it's not so bad, and really quite enjoyable. Continue reading “Keto Candy Cane Cookies”→
Ahh, mousse. Chocolate Mousse has always been one of my absolute favourite things on the planet. I wish I could hug the original inventor for such a beautiful creation, haha.
Just yesterday I was talking about my hatred towards icing. I don't know about you guys but I have NEVER been a big icing fan. Honestly I kind of despise the stuff. Unless it's made with cream cheese or isn't overly sweet..then I don't want it. Continue reading “Keto Chocolate Espresso Mousse”→
So these Keto Cookies and Cream Cupcakes may be one of the longest recipes I've ever shared here.. (But NOT most difficult I promise).
I originally made these for a friend's birthday not thinking I'd ever share them but after some thought I figured the world deserved to know about these keto oreo cupcakes…because well, they are just downright DELICIOUS and possibly the best keto cupcakes I've ever made (though my Carrot Cupcakesare definitely up there as well). Continue reading “Keto Cookies and Cream Cupcakes”→
These Keto Chocolate Peanut Butter Rolls are probably the most experimental keto dessert recipe I've come up with in a while…
Mixing chocolate chips and mozzarella?? Who does that?
Me. Yup. I do that. The same person who mixed cauliflower into sweet muffins because she has to be “trendy and unique” (I do not recommend cauliflower in your muffins as much as I wish I could say it was a success)..
No Bake Keto Snickerdoodle Cheesecake Bars.. something I'd only dreamt about (seriously) but never made until now. I had originally planned on baking these but with how hot it was outside today I just wanted something cold and didn't feel like turning on the oven.
This was the perfect time to throw it back to the no-bake style cheesecake my Mom used to make for use.
No bake cheesecake is great because it offers a creamier texture than baked cheesecake and is SO easy to make! The possibilities are endless.
This version is similar to the original one we used to eat but I've made it even simpler and keto friendly! These No Bake Snickerdoodle Cheesecake Bars only take about 10-15min total to put together then you just place them in the fridge and they are ready for dessert later that day!
This is a great summer recipe you can make to impress friends and family.