Ahh, mousse. Chocolate Mousse has always been one of my absolute favourite things on the planet. I wish I could hug the original inventor for such a beautiful creation, haha.
Just yesterday I was talking about my hatred towards icing. I don't know about you guys but I have NEVER been a big icing fan. Honestly I kind of despise the stuff. Unless it's made with cream cheese or isn't overly sweet..then I don't want it. Continue reading “Keto Chocolate Espresso Mousse”→
So these Keto Cookies and Cream Cupcakes may be one of the longest recipes I've ever shared here.. (But NOT most difficult I promise).
I originally made these for a friend's birthday not thinking I'd ever share them but after some thought I figured the world deserved to know about these keto oreo cupcakes…because well, they are just downright DELICIOUS and possibly the best keto cupcakes I've ever made (though my Carrot Cupcakesare definitely up there as well). Continue reading “Keto Cookies and Cream Cupcakes”→
Caramel sauce is just one of those things that makes everything else taste better.
Cookies that are bland? Add caramel sauce.
Ice cream just plain vanilla? Add caramel sauce.
Brownies need a little something extra? Add caramel sauce.
Spicing up your daily coffee with some whip cream? Might as well add a bit of caramel sauce too.
Caramel sauce is super versatile and until now I'd been using my Sugar Free Low Carb Caramel Sauce recipe I made a few years back and it was super tasty, don't get me wrong, I'd still make it today and be happy with it. BUT to say it couldn't be improved would be a lie.
So now, here we are after some experimenting with a new EVEN BETTER Easy Keto Caramel Sauce recipe that to me is actually even easier to make.