Easy Keto Seed Crackers
These Easy Keto Seed Crackers make the perfect snack.
The cracker are great for dipping in different high fat dips such as tahini spreads, spinach dip, nacho dip, cheese dips, guacamole and more!
They are also easily customizable, you can always mix in your own preference of seeds, add different seasonings or ground spices.
If you haven't already heard, seed crackers are kind of a big deal in the keto community, LOL.
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Keto Strawberry Pop Tarts
I finally made Keto Strawberry Pop tarts!
I'd been planning to make keto pop tarts for ages but just never got around to it or did that thing where I overthink for days about what would be the best crust..glaze..filling and then just end up overcomplicating it.
Thankfully I decided to just go for it in the end and I'm glad I did!
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Low Carb Keto Chocolate Chip Muffins Recipe
Low Carb Keto Chocolate Chip Muffins Recipe is delicious!
I've been trying to get the texture of keto muffins right for so long.
Don't get me wrong, I've definitely had my successes in the past. My
and my Carrot Cupcakes, C oconut Glazed Muffins were both amazing. Keto Lemon Blueberry Muffins Recipe
But I always wanted to bake muffins like those one's you get at the bakery that have those beautiful domed tops and fluffy centers. Plus chocolate chips muffins are just a classic that I felt I hadn't mastered yet!
Today with these Low Carb and Keto Friendly Chocolate Chip Muffins, I feel like I've finally achieved what I was hoping for!
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The Best Keto Cream Cheese Snickerdoodles
The BEST Keto Cream Cheese Snickerdoodles?!
Okay, if you are a regular reader of my blog, you're probably like, “
SAM, YOU ALREADY MADE THESE, DID YOU RUN OUT OF IDEAS, WHY ARE YOU MAKING THEM AGAIN?!” ( Or maybe you're not, I really don't know what you're thinking). Continue reading “The Best Keto Cream Cheese Snickerdoodles”
These Keto Cream Cheese Stuffed Red Velvet cookies make the perfect easy keto dessert!
The rich red velvet exterior combined with the sweet and tangy cream cheese filling makes for the perfect keto cookie.
These are like those giant soft baked cookies you'd get at a bakery. They really are HUGE so feel free to make less servings than the recipe calls for to make them smaller..But I don't think anyone will say no to a giant soft-baked low carb red velvet cookie.
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Keto Puff Pastry Ham and Cheese Sandwiches
Keto Ham and Cheese Sandwiches are a classic..and puff pastry is one of my favourite things
EVER. So I thought..why not combine the two and create Keto Puff Pastry Ham and Cheese Sandwiches?
These Keto Ham and Cheese Sandwiches are are seriously good. They are better than any keto sandwich bread I've tried and they might even be
better than a regular high-carb sandwich made with bread. Continue reading “Keto Puff Pastry Ham and Cheese Sandwiches”
Keto Cheesecake Stuffed Snickerdoodle Cookies are the perfect soft and chewy cookies.
They combine two of what I've deemed to be reader recipe favourites, Snickerdoodles and Cheesecake. (See some of my past most popular recipes at the bottom of this post!)
These cookies are based off my previous
Keto Cheesecake Stuffed Chocolate Chip Cookies but for this recipe I've enhanced the texture of the cookies themselves with a few ingredient changes! Plus of course, added some cinnamon.
(*BONUS I've also figured out a way easier way to stuff them so you don't end up with a mess) Continue reading “Keto Cheesecake Stuffed Snickerdoodle Cookies”
I'm kind of shocked to find myself writing this post. Usually I'm more of a jelly donut or apple fritter kind of person.
I've never been a big fan of boston cream donuts BUT with that said, I always thought they were a “pretty” donut. I liked the look of them and so many other people love them. They are a classic.
Also when made at home.. I do have to say, I like them a little more. The cream itself I could just sit an eat a bowl of.
These donuts as you may have noticed are cut like sliders. I did this just because it's easier with this type of dough, you don't need any special piping back and it still looks great.
These donuts are baked but I have a feeling they would be amazing fried as well based off my other frying experiments using this same dough.
Anyways, let me know what you guys think of this recipe!
And let me know if you try them baked or fried!
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The Best Low Carb Pizza Crust
I cannot express how
EXCITED I am to share this recipe for The Best Low Carb Pizza Crust.
I have spent hours, days, weeks, months..
TRYING to come up with the perfect versatile low-carb pizza dough recipe.
I have wasted countless bags of almond flour, coconut flour, yeast packets, olive oil…you name it.
But today, knowing it was all worth it, I have
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