Preheat oven to 300*F
In a medium bowl, combine all dry ingredients.
Mix in the butter, syrup and vanilla until a sticky mixture is formed.
Line a cookie sheet with parchment and spread the mixture out, pressing it into a thin rectangular shape. (You can spray your fingers with Pam if it is sticking)
Bake for 11-15min or until the edges are lightly browned and the centre is cooked through.
Remove from oven and cool completely before slicing into 4 or 8 bars. (Put it in the freezer for faster cooling, the bars will also harden-up as time goes on!)
Eat immediately or store in an air-tight container once completely cooled. Enjoy your Keto Granola Bars!